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<coppi> that sure beats gilbert and mitch for cool hurricane names
<yowz||> still calm on marco island
<Rockfish> Pete Rose, Jr did play for the White Sox once
<Kaliuna> they don't name Tornadoes -- they just call them by categories
<surlly> Did he bet on the games?
<Twobar> yowz has Hurricane Bruce in his pants
<yowz||> tornados and south dakota cowgirls have one thing in common...typically they both end up in trailer parks
<bmc> It is named after Wilbur Scoville, who developed the Scoville Organoleptic Test in 1912. As originally devised, a solution of the pepper extract is diluted in sugar water until the 'heat' is no longer detectable to a panel of (usually five) tasters; the degree of dilution gives its measure on the Scoville scale.
<Kaliuna> yowz -- bad bad bad....
<occ> the "hot sauce arms race" is so silly
<redfish> occ
<bmc> Scoville ratings may vary considerably within a specieseasily by a factor of 10 or moredepending on seed lineage, climate and even soil. This is especially true of habaneros.
<bmc> 16,000,000 Pure capsaicin, dihydrocapsaicin
<Kaliuna> bmc -- well guess I'm gonna have to test this little hybrid and find out heat factor
<Lupine> Heh. I get a pure habanero-puree from a jamacian place. :-)
<surlly> The news says that WIlma will be "doing her worst in Ft Myers"
<occ> take dave's insanity sauce
<Rockfish> I like Old Pete hot sauce
<bmc> 2,000,000 Common pepper spray
<Kaliuna> bmc -- oh and I got a bunch of habanero peppers - orange, red
<yowz||> twobar eats mexican all the time so he can maintain his nickname at the blue oyster..."rolling thunder"
<YYZ> I like hot sause flavored with capsicum
<bmc> 350,000 - 580,000 Red Savina habanero (Guinness Book of Records)
<YYZ> mmmmmm capsicum
<bmc> 855,000 Naga Jolokia pepper (validity is disputed)
<YYZ> it's tastes great
<surlly> yowz: I heard twobars's nick name there was "Ole Gravy Leg"
<occ> none of that stuff is edible at all
<yowz||> very well could be surlly
<Chrono-Z> I like good ol; cholula.
<occ> its only usable when you put a tiny pinch in a big pot of chili or something
<TimothyW-> Twobar has both Hurricane Lance and Hurricane Tutu Claudene in his pants and they want jump cause the cause the crabs are looting.
<Chrono-Z> has a nice flavor and a bit of heat
<Rockfish> 1.4 million Twobar's breath in the morning
<Kaliuna> occ -- uhuh -- a little bit will do it
<YYZ> they serve capsicum hot sause at the Orleans casino in Vegas mmm mmm
<occ> best hotsauces ive had are jalapeno/vinegar combinations
<Lupine> occ likes to put scotch bonnets on his bung.. makes him feel all nice and warm
<bmc> 30,000 - 50,000 Cayenne pepper
<yowz||> yeah, like a real man would eat any substance that ended in "cum"?
<YYZ> lol
<bmc> 30,000 - 50,000 Tabasco pepper
<Kaliuna> Lupi -- ya he squeezes the juice to give rise to the occasion
<yowz||> well, maybe twobar
<occ> but realistically
<bmc> thats about as hot as you need
<occ> its not 30k times as hot as tabasco sauce
<YYZ> now i'm hungry
<occ> in any subjective manner
<yowz||> kaliuna, talkin about twobar again?
<Lupine> I didn't think that "tabasco" was an actual pepper type
<bmc> 100,000 - 125,000 Carolina cayenne pepper
<TheTailor> I like the orange habanero
<Kaliuna> yowz -- nah he's good for three pumps -- his claim
<occ> its not, lupine, its a brand ;)
<TheTailor> Kaliuna, he lies, he could never last that long.
<Kaliuna> TT -- otherwise known as scotch bonnet -- yup its hot enough!! have some nice ones this year on my 5yr old plant
<Kaliuna> TT -- well we'd have to ask his better half... ehh
<TheTailor> How would she know?
<Kaliuna> she would be the ONLY one to know
<TheTailor> Ask Tomm-
<yowz||> i have a question for you city dwellers...wtf is in a city that would make you put up with the frickin crowds, traffic? food's no better, i can see all the new movies when you do,
<bmc> www.tropilab.com/capsicum.html
<Kaliuna> yowz -- they can walk to work??
<surlly> yow: Depends on the city
<yowz||> kaliuna...you been in minneapolis? they commute...fight traffic
<Pugsley> yowz: convenience
<YYZ> I want to drive to vegas and get some of that hot sause
<YYZ> mmm mmm
<surlly> NY could be good if you could walk to work. Seattle
<Kaliuna> yowz - yes I lived in mpls... for like yr and half...
<surlly> LA? No Way
<bmc> Named as in "bushy" or "shrubby" plant growth. It has been suggested that Capsicum frutescens, in its primitive form, may be the ancestor of Capsicum chinense. Normally treated as a perennial. This species is mainly represented by two cultivars, Tabasco and Malagueta. Tabasco is the most common cultivar of Capsicum frutescens. The Malagueta is a popular cultivar in Brazil. It is not related to Aframomum melegueta, the melegueta or Guinea pepper, from Africa, whi
<yowz||> if you could live in a city where you could solely get around on m*** transit, i could maybe see it, mpls doesn't have that...EVERYBODY drives
<TheTailor> bmc, the bird peppers are the granddaddy of all peppers
<occ> and riding the bus ****s
<occ> basically
<Kaliuna> yowz - yup everyone drives cause they live in burbs and work is in other places
<yowz||> minneapolis is ALL burbs
<Kaliuna> yup
<Lupine> NYC is great when you have loads of cash..
<Kaliuna> yowz and townhouses in those burbs
<bmc> Tabasco is also apparently a place in mexico
<YYZ> Orange County is CA mostly all suburbs, except for an airport and a few office buildings
<Swigert> Hello
<Kaliuna> bmc -- one thing == with peppers hotter than 8 rating - never keep them in anything but gl*** containers
<Swigert> I've been to Orange County, NY
<Kaliuna> re Swiggy
<haku> suburbs are nice
<Swigert> hey kali
<Kaliuna> swiggy - how you like this new chair??
<Lupine> Kal: my parrot loves chowing down on scotch bonnets. he'll eat a dozen at a time
<Kaliuna> see it goes up, down, all around and tilts too
<Kaliuna> lupi - so do geese -- they are crazy!
<Swigert> kali: when we were little, we had a game called "grandpa's chair". We would sit in his chair until he came and chased us out.
<surlly> whats a scotch bonnet?
<Lupine> but his absolute fav pepper are the chinese Tsian Tsin (sp?)
<DStewart> Lupine, birds just don't have the receptors for capsicum
<Lupine> DS: yep
<DStewart> So they just get the fruit
<Kaliuna> surlly -- its a habanero pepper -- orange
<Lupine> DS: he eats it all :-)
<Kaliuna> lupi -- close enough...
<Kaliuna> on spelling
<DStewart> I would be glad to eat scotch bonnet if I could get it without the heat!
<Kaliuna> lol DS
<surlly> ok, heres the news
<DStewart> I dont eat peppers for the heat, but for the flavor...
<Lupine> DS: its got a good flavor, yes. I use a habenero puree in my cooking.. you can add just a little and it mellows out icely
<KoooK> redfish
<DStewart> So my heat tolerance is limited. I don't go for the real hot ones, like habanero
<Kaliuna> DS -- you'd like these little chili's if thats what they are -- do have good flavor
<TheTailor> 5 habanero's in my atomic chili
<DStewart> LOL
<TheTailor> Smelling it makes you sweat
<Kaliuna> TT -- ya thats about right depending on size of those habaneros
<YYZ> just because it's hot doesn't meant the sause it's in is necesarily hotter
<redfish> hi koook
<surlly> most of teh models show Wilma comming south of Ft Myers and going south of Melbourne
<DStewart> Never trust anyone who claims their chili or nacho to be "atomic"!
<KoooK> hi redfish
<Lupine> Heh. Once a buddy snorted while eating a hot pepper, got some seeds up INTO his nose.. oh man, was he in pain
<DStewart> They'll do you harm!
<Lupine> surlY: yep.. but the models have been all wrong the last ~3 days so..
<Kaliuna> DS -- when it east holes in an aluminum bowl - it is DEFINITELY atomic
<Kaliuna> TT -- center up now
<surlly> Lupine: Especially since its moving so slow right nwo
<DStewart> Kal, I find that people who make such claims are usually quite sincere
<Lupine> chili is a dish that takes a few days to do right
<YYZ> I squirted tobasco sauce in my eye b4 aha
<Lupine> YYz: so you knew what it felt like to be with Peter north in bed?
<trompe> good afternoon, everyone
<Kaliuna> DS -- well -- ahem -- believe me -- after that they get kept in gl*** only!! course did make for a neat bowl for dry food stuff for outside animals... doesn't get water in it very long
<pilgrim`> chile is too
<YYZ> so hungry now
<YYZ> maybe I can make somthing w/ hot sauce
<rams`> Nigerian jet crashes after takeoff http://www.cnn.com/rssclick/2005/WORLD/africa/10/22/nigera.plane/index.html?section=cnn_latest
<pilgrim`> chile is native to Mora County New Mexico. I would recomend any made by any of the far flung Baca clan around Tierra Amarea
<rams`> 114 dead
<Kaliuna> hot sauce and crackers to ahhh cut a bit...
<YYZ> rams, were thaer any Americans on board?
<Kaliuna> yyz -- you'll have to look at web site
<Lupine> Whoops. I think Rams got caught in the auto-devoice for "ni--ger"
<redfish> yyzgirl
<surlly> Maeks a difference to me
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